Braises and Stews

Filename: braises-and-stews.pdf
ISBN: 9781452125053
Release Date: 2012-10-26
Number of pages: 144
Author: Tori Ritchie
Publisher: Chronicle Books

Download and read online Braises and Stews in PDF and EPUB Remember those tantalizing smells coming from Grandma's kitchen as she made her treasured, slow-cooked meals? Braises and Stews, brings modern convenience and style to good old-fashioned comfort food. Organized by main ingredient, this handy cookbook dishes up the secrets for making such savory one-pot meals as Classic Pot Roast or Pub Short Ribs. Lighter fare like Coq au Vin prepared with white wine or a Roman-inspired Spring Stew of Favas, Artichokes, and Fresh Peas will appeal to those with smaller appetites. Why stew over dinner when there are so many tasty options to throw in the pot?


Vocabulario Vaquero Cowboy Talk

Filename: vocabulario-vaquero-cowboy-talk.pdf
ISBN: 0806136316
Release Date: 2005-01-01
Number of pages: 197
Author: Robert N. Smead
Publisher: University of Oklahoma Press

Download and read online Vocabulario Vaquero Cowboy Talk in PDF and EPUB Spanish is an important source for terms and expressions that have made their way into the English of the southwestern United States. Vocabulario Vaquero/Cowboy Talk is the first book to list all Spanish-language terms pertaining to two important activities in the American West-ranching and cowboying-with special reference to American Indian terms that have come through Spanish. In addition to presenting the most accurate definitions available, this A-to-Z lexicon traces the etymology of words and critically reviews and assesses the specialized English sources for each entry. It is the only dictionary of its kind to reference Spanish sources. The scholarly treatment of this volume makes it an essential addition to the libraries of linguists and historians interested in Spanish/English contact in the American West. Western enthusiasts of all backgrounds will find accessible entries full of invaluable information. Robert N. Smead is Associate Professor of Linguistics in the Department of Spanish and Portuguese at Brigham Young University. Ronald Kil is a New Mexico cowboy and artist who has worked on ranches and feedlots all over the West. Richard W. Slatta is Professor of History at North Carolina State University and the author of numerous books, including Comparing Cowboys and Frontiers.


A Cowboy in the Kitchen

Filename: a-cowboy-in-the-kitchen.pdf
ISBN: 9781607746669
Release Date: 2013-11-26
Number of pages: 224
Author: Grady Spears
Publisher: Ten Speed Press

Download and read online A Cowboy in the Kitchen in PDF and EPUB A haute take on one of America's most traditional cuisines--that of the Texas ranch. Don't be thinking this book is just full of ribs, beans, and biscuits . . . . unless, of course, you're thinkin' South Texas Venison Ribs with Peanut Dipping Sauce, Black Bean Nachos with Chargrilled Chicken, and West Texas Biscuit Pudding with Southern Comfort en Glace. You see, at the Reata Restaurant in West Texas, hot chef Grady Spears is cooking cowboy cuisine with an emphasis on the cuisine. Filled with fresh, strong flavors, fascinating ranch memorabilia (these Texans take their history seriously!), gorgeous full-color food photography, and truly marvelous, utterly real food, this is American cooking at its kick-off-your-boots-and-get-down-to-business greatest. From the Hardcover edition.


Cajun Foodways

Filename: cajun-foodways.pdf
ISBN: 160473602X
Release Date: 2012
Number of pages: 149
Author: C. Paige Gutierrez
Publisher: Univ. Press of Mississippi

Download and read online Cajun Foodways in PDF and EPUB Study shows, Cajuns claim to be unusually food-oriented, unusually talented in preparing of foods, and unusual in their ability to enjoy food. Cajuns' attention to their own traditional foodways is more than merely nostalgia or a clever marketing ploy to lure tourists and sell local products. The symbolic power of Cajun food is deeply rooted in Cajuns' ethnic identity, especially their attachments to their natural environment and their love of being with people, both.


Crow Creek Crossing

Filename: crow-creek-crossing.pdf
ISBN: 9780698144613
Release Date: 2014-07-01
Number of pages: 304
Author: Charles G. West
Publisher: Penguin

Download and read online Crow Creek Crossing in PDF and EPUB LIVING FOR VENGEANCE Wyoming holds the promise of a bright future for newlyweds Cole and Ann Bonner. Alongside Ann’s sister, her husband, and their children, the young couple have braved the long, hard road across Nebraska in hopes of building a new life for themselves on a tract of land near Crow Creek Crossing. But their dreams of a fresh start are quickly cut short. While Cole is away in town, a gang of outlaws led by the vicious Slade Corbett raids the family homestead, leaving behind a smoking ruin and the mutilated bodies of everyone Cole holds dear. The horror and anguish are almost too much for him to bear and they transform this once easygoing young man into a grim avenger. With cold, merciless determination, Cole vows to track down every last member of the gang and make them pay in blood.


Soups Stews Breads

Filename: soups-stews-breads.pdf
ISBN: 9781620932582
Release Date: 2017-10-01
Number of pages: 304
Author: Gooseberry Patch
Publisher: Rowman & Littlefield

Download and read online Soups Stews Breads in PDF and EPUB Whether you're craving chicken noodle, creamy tomato, or loaded potato, a bowl of piping hot soup is always a good idea. Soups, Stews & Breads has over 350 of the most delicious recipes you can imagine, and is filled with photos, tips and serving ideas, too. Along with all your favorites, you'll find recipes for hearty chowders, satisfying stews, and scrumptious breads to serve with them. We've also included quick-fix and slow-cooker recipes! Soups, Stews & Breads makes it easy to whip up a batch of homemade chicken broth, a party-size crock of spicy chili, quick breads, crackers and croutons...all from one handy cookbook. It's the last soup book you'll ever need!


Feast of Santa Fe

Filename: feast-of-santa-fe.pdf
ISBN: 9780671873028
Release Date: 1993-11-23
Number of pages: 397
Author: Huntley Dent
Publisher: Simon and Schuster

Download and read online Feast of Santa Fe in PDF and EPUB Dent explores the traditions of Native American cooking and shows how they were modified by Spanish, Mexican, and Anglo-American influences and by the bounty of the land. More than 150 recipes have been adapted to suit the modern coo k, making it easy to create an authentic feast from appetizer to dessert. 2-color illustrations.


Sarah Ruhl

Filename: sarah-ruhl.pdf
ISBN: 9780786484782
Release Date: 2011-02-25
Number of pages: 228
Author: James Al-Shamma
Publisher: McFarland

Download and read online Sarah Ruhl in PDF and EPUB Although not yet 40, two-time Pulitzer finalist Sarah Ruhl has established herself as one of America's most innovative and productive playwrights. She is known for charting complex currents of desire and broaching weighty topics such as bereavement with a light, whimsical touch. This critical volume represents the first full-length, comprehensive study of her work. The text tracks the evolution of her style and aesthetic, situates her body of work within the American theatre scene, investigates her influences, and analyzes her plays in depth, including Euridyce, The Clean House, Passion Play, and In the Next Room or the vibrator play.


Fandango Stew

Filename: fandango-stew.pdf
ISBN: 145491680X
Release Date: 2015-10-06
Number of pages: 32
Author: David Davis
Publisher:

Download and read online Fandango Stew in PDF and EPUB Penniless Slim and his grandson Luis ride into the unwelcoming western town of Skinflint, rustling up a delicious meal for all its citizens out of one lone bean, in a trickster tale with a message about sharing and community building.


Tumbleweed Stew

Filename: tumbleweed-stew.pdf
ISBN: 0152048308
Release Date: 2003-07-01
Number of pages: 32
Author: Susan Stevens Crummel
Publisher: Houghton Mifflin Harcourt

Download and read online Tumbleweed Stew in PDF and EPUB A tasty treat from a favorite author-illustrator team


The Everything Slow Cooker Cookbook

Filename: the-everything-slow-cooker-cookbook.pdf
ISBN: 158062667X
Release Date: 2002-09-01
Number of pages: 323
Author: Margaret Kaeter
Publisher: Everything Books

Download and read online The Everything Slow Cooker Cookbook in PDF and EPUB From vegetarian fare to hearty main courses, tasty desserts, and quick, on-the-go meal options, this follow-up to "The Everything One-Pot Cookbook" features hundreds of nutritional recipes to satisfy every appetite. Two-color text, with illustrations throughout.


Almost Homemade

Filename: almost-homemade.pdf
ISBN: 9781936283613
Release Date: 2006-01-01
Number of pages: 228
Author: Gooseberry Patch
Publisher: Rowman & Littlefield

Download and read online Almost Homemade in PDF and EPUB The taste of homemade in just minutes! Over 200 recipes using ready-made ingredients like biscuit baking mix, canned soups and refrigerated dough. You'll love recipes like wake-up fruit salad, Italian egg rolls, cheese-stuffed meatloaf and mandarin orange cake. Almost Homemade cookbook has clever tips and handy party planning tips too.


Early Tejano Ranching

Filename: early-tejano-ranching.pdf
ISBN: 1585441635
Release Date: 1999
Number of pages: 159
Author: Andrés Sáenz
Publisher: Texas A&M University Press

Download and read online Early Tejano Ranching in PDF and EPUB A fascinating exploration of Tejano ranching retraces the ranching career of one South Texas family back nearly 300 years.


A Taste of Cowboy

Filename: a-taste-of-cowboy.pdf
ISBN: 9780544275003
Release Date: 2015-04-07
Number of pages: 256
Author: Kent Rollins
Publisher: Houghton Mifflin Harcourt

Download and read online A Taste of Cowboy in PDF and EPUB Accompanied by entertaining stories and poetry, an authentic cowboy and TV veteran presents a guide to comfort food that gets creative with pantry ingredients to create such dishes as Sweet Heat Chopped Barbecue Sandwiches and Bread Pudding With Whisky Cream Sauce. 35,000 first printing.


If Catfish Had Nine Lives

Filename: if-catfish-had-nine-lives.pdf
ISBN: 9781101634691
Release Date: 2014-08-05
Number of pages: 304
Author: Paige Shelton
Publisher: Penguin

Download and read online If Catfish Had Nine Lives in PDF and EPUB Betts Winston has inherited more than her cooking skills from her grandmother—she can also see and talk to ghosts of people that once roamed the streets of Broken Rope, Missouri, in the days of the Old West… With Gram’s Country Cooking School on spring break, Betts and Gram are taking part in this year’s cowboy poetry convention, offering lessons on frying catfish over an open campfire. But when a staged gunfight ends in real death and her brother Teddy becomes a prime suspect, Betts may be the one to jump from the frying pan into the fire. After her ghostly guardian Jerome appears to watch her back and a spectral Pony Express rider gallops into town with some unfinished business, Broken Rope starts to seem more like a cowboy ghost convention. With trouble on both sides of this mortal coil, it’s up to Betts to clear her brother, put the spirits to rest, and make sure the true killer doesn’t become the one who got away. Includes Recipes!