Mason Jar Salads and More

Filename: mason-jar-salads-and-more.pdf
ISBN: 9781612432892
Release Date: 2014-05-20
Number of pages: 160
Author: Julia Mirabella
Publisher: Ulysses Press

Download and read online Mason Jar Salads and More in PDF and EPUB SALAD MAGIC IN A MASON JAR Discover the coolest way to pack a tasty, healthy lunch! Mason Jar Salads and More shows how to prepare on-the-go meals that are packed with fresh produce and whole foods. The tasty recipes and gorgeous full-color photos in this book will show you how to create amazing dishes, including: •Pomegranate and pear salad •Pesto tortellini with cherry tomatoes •Crunchy Asian salad •Spinach, blueberry and blue cheese salad •Curried chicken salad •Kale and avocado salad •Porcini mushroom risotto •Overnight oatmeal with fruit •Green bean and feta salad


Mason Jar Salads and More

Filename: mason-jar-salads-and-more.pdf
ISBN: 9781612433370
Release Date: 2014-03-17
Number of pages: 160
Author: Julia Mirabella
Publisher: Ulysses Press

Download and read online Mason Jar Salads and More in PDF and EPUB


Salad in a Jar

Filename: salad-in-a-jar.pdf
ISBN: 9780399579387
Release Date: 2017-01-17
Number of pages: 160
Author: Anna Helm Baxter
Publisher: Ten Speed Press

Download and read online Salad in a Jar in PDF and EPUB A collection of more than 60 illustrated recipes for simple-to-prepare salads, dressings, breakfasts, and snacks to take on the go. The solution to the lunchtime salad rut, Salad in a Jar provides healthy, easy alternatives to dissatisfying or overpriced grab-and-go meals. These nutritionally balanced recipes are perfect for making ahead. Anna Helm Baxter reveals the keys to layering ingredients to maximize freshness and texture for a hearty and satisfying dish or snack. Tips and tricks include instructions on designing salads in a jar with recipes for raw salads, side salads, meal salads, snacks, and desserts. From the Trade Paperback edition.


The Mason Jar Cookbook

Filename: the-mason-jar-cookbook.pdf
ISBN: 9781510704268
Release Date: 2016-07-19
Number of pages: 208
Author: Amy Fazio
Publisher: Regnery Publishing

Download and read online The Mason Jar Cookbook in PDF and EPUB Amy Fazio’s second book, The Mason Jar Cookbook, shows the versatility and convenience of creating dishes in the mason jar. No longer just for jellies and jam, mason jars are now being filled in the most creative and often super healthy ways, such as salads and casseroles. The easy-to-follow recipes in this book will show you how to prepare breakfast, lunch and dinner in a mason jar. Oh, and dessert! Can’t forget dessert. Some of the recipes included in the book are: • Pumpkin Pie Overnight Oats • Creamy Polenta with Bacon and Eggs • Spicy Watermelon and Cotija Salad • Roasted Butternut Squash and Kale Salad with Pepitas • Mexican Caesar Salad with greek yogurt dressing • Lazy Lasagna • Campers Sangria • Pie in a Jar The Mason Jar Cookbook will feature, in beautiful full-color photos, over 100 ways to create, carry, and consume food in the mason jar. Many of the recipes will include tips on serving and storage. Several will also include notes on substituting ingredients to include seasonal fruits and vegetables. Beautiful, convenient, easy, versatile and just plain cool. Just some of the many reasons why everyone should have mason jars in their life. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.


Jar Salads

Filename: jar-salads.pdf
ISBN: 1925418006
Release Date: 2016-03-01
Number of pages: 128
Author: Alexander Hart
Publisher:

Download and read online Jar Salads in PDF and EPUB A guide to creating perfectly fresh—and transportable—salads. Put down that sandwich! Here you’ll find healthy and delicious lunch ideas to get you through the year.Who wants a soggy salad for lunch The trick to a perfectly fresh and crisp salad that can be kept in the refrigerator the night before is all about the layering: the dressing at the base, followed by protein or grains, then nuts or seeds, with the leafy greens and herbs on top. When you’re ready to eat the salad, turn the jar out into a bowl and enjoy immediately! Jar Salads contains fifty-two deliciously inventive salads—a new one for every week of the year. From a Mexican-inspired vegetarian taco salad to a Vietnamese pork and-vermicelli-noodle salad, and classic salad combinations, Jar Salads has all tastes covered. All you need is a screw-top mason jar and a bunch of fresh ingredients. This year, get inspired to get healthy!"


150 Best Meals in a Jar

Filename: 150-best-meals-in-a-jar.pdf
ISBN: 077880528X
Release Date: 2016-04-01
Number of pages: 216
Author: Tanya Linton
Publisher: Robert Rose

Download and read online 150 Best Meals in a Jar in PDF and EPUB Creative and delicious meals with all the convenience of a jar.


Beating the Lunch Box Blues

Filename: beating-the-lunch-box-blues.pdf
ISBN: 9781476753584
Release Date: 2013-09-03
Number of pages: 208
Author: J. M. Hirsch
Publisher: Simon and Schuster

Download and read online Beating the Lunch Box Blues in PDF and EPUB Longing for more than yet another limp salad? Tired of tussling with the kids over junk food lunch kits? Sounds like you’ve got the lunch box blues. J. M. Hirsch has the fix. But it isn’t a cookbook. Because when it comes to lunch, nobody has time to break out a recipe to bang out a brown bag special. Busy people need lunch ideas. Lots of them. And those ideas need to be healthy, fast, easy, affordable, and delicious. That’s what Beating the Lunch Box Blues is—an idea book to inspire anyone daunted by the daily ordeal of packing lunch. Jammed with nearly 200 photos and more than 500 tips and meals, this book is designed to save families time, money, and their sanity. Whether you want to jazz up a grilled cheese, turn leftover steak into a DIY taco kit, or make pizza “sushi,” Hirsch has it covered. And because the best lunches often are built from the leftovers of great suppers, he has also included 30 fast and flavorful dinner recipes designed to make enough for tomorrow, too. Crazy good stuff like short ribs braised in a Rosemary-Port Sauce, Hoisin-Glazed Meatloaf, and kid-friendly classics such as Turkey Sloppy Joes and American Chop Suey. With ideas this easy and this delicious, there’s no reason to let the lunch box blues get you down.


The Little Book of Lunch

Filename: the-little-book-of-lunch.pdf
ISBN: 9781448161041
Release Date: 2014-01-16
Number of pages: 208
Author: Caroline Craig
Publisher: Random House

Download and read online The Little Book of Lunch in PDF and EPUB The Little Book of Lunch is filled with delicious and simple recipes for the working person’s packed lunchbox. It is for anyone who has found themselves staring at the shelves in their local sandwich chain or their work canteen with a growling stomach and sinking feeling. The Little Book of Lunch has clever approaches to classics making them easy for transportation; meals that taste delicious at room temperature; quickly assembled dishes for when you barely have five minutes; recipes for when the cupboards are bare. It includes: -Wholesome and Healthy salads like tabouleh -Indulgent and Decadent Dining like grilled halloumi, vegetable and avocado couscous -Sandwiches for when you are chained to your desk like guacamole and tomato salsa on rye -Store-cupboard snacks like spicy lentil and coconut soup -Sweet treats to bribe colleagues like salted caramel brownies


Power Hungry The Ultimate Energy Bar Cookbook

Filename: power-hungry-the-ultimate-energy-bar-cookbook.pdf
ISBN: 9781681054223
Release Date: 2015-01-23
Number of pages: 152
Author: Camilla V. Saulsbury
Publisher: Lake Isle Press

Download and read online Power Hungry The Ultimate Energy Bar Cookbook in PDF and EPUB Power HungryÊhas a simple premise: do-it-yourself power bar recipes that maximize taste and nutrition, minimize cost, and eliminate junky additives. Jam-packed with the best good-for-you ingredients (think whole grains, fruits, nuts) and all-natural, high-quality proteins, these recipes cover protein bars, endurance training bars and gels, granola bars, raw bars, and more. Whether youÕre training for a triathlon, packing a lunchbox, or just need an afternoon pick-me-up, youÕll find recipes youÕll loveÑand nutritional info to boot. Skipping gluten, soy, or dairy products? No problem. These recipes are 100% soy-free and completely adaptable to gluten-free and vegan dietsÑno more scouring a labelÕs fine print. Power HungryÊbars are incredibly easy to make and are endlessly customizable. ThereÕs even a Òknock-offÓ chapter for all of your favorite name-brand barsÑminus the high prices. Still need convincing? How do these sound:ÊSalty-Sweet Trail Bars, Morning Maple Bars, Flax Your Muscles Bars, Quinoa Chia Apricot Bars, Black Bean Protein Brownies, Green Tea & Ginger Bars, Greek Yogurt Muesli Bars, 5-Minute Protein Truffles, Carrot Cake Action Bars,ÊandÊSticky Sesame Energy Bars with Raw Chocolate Drizzle. What are you waiting for? Power up!


Meals in a Jar

Filename: meals-in-a-jar.pdf
ISBN: 9781612432038
Release Date: 2013-02-18
Number of pages: 160
Author: Julie Languille
Publisher: Ulysses Press

Download and read online Meals in a Jar in PDF and EPUB


Desserts in Jars

Filename: desserts-in-jars.pdf
ISBN: 9781558327986
Release Date: 2012
Number of pages: 151
Author: Shaina Olmanson
Publisher: Houghton Mifflin Harcourt

Download and read online Desserts in Jars in PDF and EPUB Some desserts in jars are baked or otherwise prepared right in the jar, while others are spooned into jars. Either way, the sparkling and pretty vessel and the appealing treat it holds make for a beautiful presentation. Olmanson's clever and cute desserts are at once playful and well-crafted, appropriate for a kids' birthday one weekend (Peanut Butter Cup Cupcakes) and a grown-up gathering, the next (Neapolitan Cakes). The book includes chapters on cakes, pies, crumbles and cobblers, quick breads and frozen indulgences like Strawberry Lemonade Granitas. Desserts in jars are fun to make and, of course, to eat, and they are especially suited for gift-giving. They store, travel and stay fresh well, and even can be delivered with a lid on the jar and with gift tags, ribbons, and other embellishments. Olmanson devotes a special chapter to as-yet-unbaked mixes, with the flour, brown sugar, and so on attractively layered in the jar, a timeless idea now undergoing its own revival.


Love Your Leftovers

Filename: love-your-leftovers.pdf
ISBN: 9781493008384
Release Date: 2014-04-01
Number of pages: 288
Author: Nick Evans
Publisher: Rowman & Littlefield

Download and read online Love Your Leftovers in PDF and EPUB Nick Evans runs the popular food blog macheesmo.com, and he came up with a simple yet effective concept for everyday cooking: Create one foundation dish, in decent quantity, when you have the time--perhaps on a lazy Sunday afternoon--and then repurpose it to make other delicious dishes throughout the week. Cooking this way saves time and money and allows busy people to eat well every night. Love Your Leftovers includes breakfast, lunch, dinner, and dessert options as well as a wide range of cuisines. Each main dish will have eight to ten creative recipes for leftovers. So, if you make a Roast Chicken one night, you can then make Chicken Tortilla Soup, Creamy Chicken Pesto Pasta, or Chicken and Dumplings another night. A Flank Steak can morph into Spicy Beef Wontons or Vietnamese Noodle Salad. Spicy Black Beans can become Black Bean Burgers or Crunchy Black Bean Tacos. Love Your Leftovers will also feature chapters on kitchen and pantry basics and Meal Planning 101, as well as a helpful index of vegetarian and thirty-minute meals.


Love Your Lunchbox

Filename: love-your-lunchbox.pdf
ISBN: 9781909815674
Release Date: 2014-06-15
Number of pages: 300
Author: James Ramsden
Publisher: Pavilion Books

Download and read online Love Your Lunchbox in PDF and EPUB The cookbook that no desktop gourmet can do without. Homemade lunches neednt be boring or repetitive. Liven things up with these creative recipes, that are also easy on the wallet. From super noodles to nutritious salads, belly-filling sarnies, or snack-time treats, theres a recipe for every situation. James Ramsden, creator of the Secret Larder supper club and author of Do-ahead Dinners, has applied his practical do-ahead ethos and talent for inventive and satisfying flavour combinations to give you the ultimate lunchtime menu with 101 different options. Photography by renowned food photographer, Martin Poole.


Tiny Book of Mason Jar Recipes

Filename: tiny-book-of-mason-jar-recipes.pdf
ISBN: 194077232X
Release Date: 2016-09-01
Number of pages: 136
Author: Phyllis Hoffman DePiano
Publisher: Hoffman Media

Download and read online Tiny Book of Mason Jar Recipes in PDF and EPUB With more than 60 of our best test kitchen-approved recipes, this little book is simply fun to use for any menu or celebration on your calendar.


Salad Samurai

Filename: salad-samurai.pdf
ISBN: 9780738217529
Release Date: 2014-06-17
Number of pages: 192
Author: Terry Hope Romero
Publisher: Hachette UK

Download and read online Salad Samurai in PDF and EPUB Discover the Way of the Salad Award-winning chef and Veganomicon coauthor Terry Hope Romero knows her veggies. In Salad Samurai, she's back to teach you the way of the veggie warrior, rescuing salads from their bland, boring reputation and "side" status with more than 100 vibrant, filling entrees. This is your guide to real salad bushido: a hearty base, a zesty dressing, and loads of seriously tasty toppings. Based on whole food ingredients and seasonal produce, these versatile meatless, dairy-free dishes are organized by season for a full year of memorable meals (yes, salad can rock even the coldest days of winter). Dig in to: Spring Herb Salad with Maple Orange Tempeh Deviled Kale Caesar Salad Seared Garlic Chickpeas, Spinach, and Farro Seitan Steak Salad with Green Peppercorn Dressing Herbed Pea Ricotta, Tomatoes, and Basil Mushroom, Barley, and Brussels Harvest Bowl Tempeh Rubenesque Salad Pomegranate Quinoa Holiday Tabouli Seitan Bacon Wedge Salad and many more! With designations for gluten-free and raw-ready options and recipes that are work-friendly, weeknight-ready, high-protein, and loaded with superfoods, Salad Samurai shows you the way of the salad: killer dishes that are satisfying, healthy, and scrumptious. Praise for Terry Hope Romero "This is exceptionally good food for vegans, vegetarians, and the rest of us who are trying to eat a more sustainable, healthy, plant-based diet." - Christian Science Monitor on Vegan Eats World "Exuberant and unapologetic...Moskowitz and Romero's recipes don't skimp on fat or flavor, and the eclectic collection of dishes is testament to the authors' sincere love of cooking and culinary exploration." - Saveur on Veganomicon