Plant Breeding Abstracts

Filename: plant-breeding-abstracts.pdf
ISBN: UCR:31210013299340
Release Date: 1998
Number of pages:
Author:
Publisher:

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Molecular Plant Breeding

Filename: molecular-plant-breeding.pdf
ISBN: 9781845936242
Release Date: 2010
Number of pages: 734
Author: Yunbi Xu
Publisher: CABI

Download and read online Molecular Plant Breeding in PDF and EPUB Recent advances in plant genomics and molecular biology have revolutionized our understanding of plant genetics, providing new opportunities for more efficient and controllable plant breeding. Successful techniques require a solid understanding of the underlying molecular biology as well as experience in applied plant breeding. Bridging the gap between developments in biotechnology and its applications in plant improvement, Molecular Plant Breeding provides an integrative overview of issues from basic theories to their applications to crop improvement including molecular marker technology, gene mapping, genetic transformation, quantitative genetics, and breeding methodology.


Progress in Plant Breeding 1

Filename: progress-in-plant-breeding-1.pdf
ISBN: 9781483100074
Release Date: 2013-10-02
Number of pages: 338
Author: G.E. Russell
Publisher: Elsevier

Download and read online Progress in Plant Breeding 1 in PDF and EPUB Progress in Plant Breeding 1 is a collection of review articles that aim to critically assess progress in different major crops, not only in the aspect of variety production, but also across all the related disciplines. The book covers topics such as dwarfing genes in wheat; sugar-beet breeding; development of grain-protein crops; and the breeding programs of the International Potato Center. Also covered in the book are topics such as the development of bird resistance of soghum and maize; advances in the breeding of chickpeas; and breeding rice for disease resistance. The text is recommended for botanists and agriculturists who would like to know more about the advances in plant breeding and how it is improving crops.


Plant Breeding Reviews

Filename: plant-breeding-reviews.pdf
ISBN: 0470593814
Release Date: 2011-04-22
Number of pages: 382
Author: Jules Janick
Publisher: John Wiley & Sons

Download and read online Plant Breeding Reviews in PDF and EPUB Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year. Recently published articles include: Epigenetics and Plant Breeding (v30) Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30) Coffee Germplasm Resources, Genomics and Breeding (v30) Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30) Breeding Southern Highbush Blueberries (v30) Development of Fire Blight Resistance by Recombinant DNA Technology (v29)


Bread making quality of wheat

Filename: bread-making-quality-of-wheat.pdf
ISBN: 9789401709507
Release Date: 2013-04-17
Number of pages: 416
Author: Bob Belderok
Publisher: Springer Science & Business Media

Download and read online Bread making quality of wheat in PDF and EPUB Wheat has a long history of serving as an important food crop to mankind. Especially in the Northern Hemisphere, it has been appreciated as a major source of energy through its carbohydrates, and in more recent times for its supply of valuable proteins. This combination of carbohydrates and proteins gives wheat its unique properties for making breads of different kinds of tastes. During the course of history, the quality of wheat has improved stead ily, undoubtedly for a long time by accident, and for reasons little under stood. Over the last 150 years our knowledge has increased on farming and crop husbandry, on bringing about improvements through goal-oriented plant breeding, and on milling and baking technology, leading to the standards that we enjoy today. This process will certainly continue as our knowledge of the genetic reservoir of wheat species increases. The European Cereal Atlas Foundation (ECAF) maintains the aim of in creasing and disseminating knowledge about cereal crops. Within that scope ECAF has decided to publish a book on the history of bread wheat in Europe, the development of associated bread-making technology, and the breeding of bread wheats during the twentieth century. As ECAF is a Dutch foundation, its Board is particularly pleased to have found three Dutch scientists willing to contribute to this volume. Two of them have served wheat science in the Netherlands for their entire scientific careers, spanning a period starting around 1955 and lasting for several decades of very productive wheat science development.


Literature of Agricultural Research

Filename: literature-of-agricultural-research.pdf
ISBN:
Release Date: 1952
Number of pages:
Author:
Publisher: Univ of California Press

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Guide to Sources for Agricultural and Biological Research

Filename: guide-to-sources-for-agricultural-and-biological-research.pdf
ISBN: 0520032268
Release Date: 1981-01-01
Number of pages: 735
Author: J. Richard Blanchard
Publisher: Univ of California Press

Download and read online Guide to Sources for Agricultural and Biological Research in PDF and EPUB A guide to information sources including abstracts and indexes, library catalogs, government publications, review literature, book reviews, congresses and conferences, dissertations, research in progress, translations, dictionaries, encyclopedias, thesauri, abbreviations, directories, lists of periodicals, handbooks and yearbooks, works on experimental procedures, and classification systems.


Farmers Scientists and Plant Breeding

Filename: farmers-scientists-and-plant-breeding.pdf
ISBN: 085199881X
Release Date: 2002-01-01
Number of pages: 350
Author: David Arthur Cleveland
Publisher: CABI

Download and read online Farmers Scientists and Plant Breeding in PDF and EPUB The purpose of this book is to examine the nature of and relationship between the knowledge of farmers and of scientists, and how these can be best integrated in plant breeding.


Induced Mutations in Plant Breeding

Filename: induced-mutations-in-plant-breeding.pdf
ISBN: 9783642819971
Release Date: 2012-12-06
Number of pages: 240
Author: W. Gottschalk
Publisher: Springer Science & Business Media

Download and read online Induced Mutations in Plant Breeding in PDF and EPUB Mutation breeding has been introduced into modern plant breeding in the early 1940's. In spite of pessimistic predictions, the application of experimental mutagenesis has led to encouraging results demonstrating that mutation breeding is a well-functioning method in many crops. So far, more than 500 varieties, developed by means of induced mutations, have been officially released; others have been approved for registration. Many mutants with characters of agronomic interest cannot be utilized directly because of their unsatisfying yielding capacities, or of other negative traits which are partly due to the pleiotropic action of the mutant genes. Sometimes their negative selection value can be overcome by transferring them into the genomes of other varieties. According to experience available, the efficiency of mutant genes can conSiderably vary depending on the genotypic background in which they become effective. The interactions between mutant genes and genotypic back ground cannot be predicted. Therefore, mutants with valuable traits should be crossed with many varieties and strains in order to discern positive and negative interactions. In this way, genotypes can be selected in which the mutant gene is able to express its action without showing negative by-effects. This procedure has been used for about 10 years by combining the methods of mutation and crossbreeding. Mutation breeding is predominantly used in annual diploid and allo polyploid self-fertilizing crops, while it causes much more difficulties in cross-pollinating species.


Plant Breeding and Biotechnology

Filename: plant-breeding-and-biotechnology.pdf
ISBN: 9781139465571
Release Date: 2007-08-30
Number of pages:
Author: Denis Murphy
Publisher: Cambridge University Press

Download and read online Plant Breeding and Biotechnology in PDF and EPUB This comprehensive 2007 survey of modern plant breeding traces its history from the earliest experiments at the dawn of the scientific revolution in the seventeenth century to the present day and the existence of high tech agribusiness. Murphy tells the story from the perspective of a scientist working in this field, offering a rationale and evidence-based insight into its development. Crop improvement is examined from both a scientific and socio-economic perspective and the ways in which these factors interact and impact on agricultural development are discussed, including debates on genetically-modified food. Murphy highlights concerns over the future of plant breeding, as well as potential options to enable us to meet the challenges of feeding the world in the 21st century. This thoroughly interdisciplinary and balanced account serves as an essential resource for everyone involved with plant breeding research, policy and funding, as well as those wishing to engage with current debates.


Biotechnology and Plant Breeding

Filename: biotechnology-and-plant-breeding.pdf
ISBN: 9780124172920
Release Date: 2014-01-21
Number of pages: 270
Author: Aluízio Borém
Publisher: Elsevier

Download and read online Biotechnology and Plant Breeding in PDF and EPUB Biotechnology and Plant Breeding includes critical discussions of the newest and most important applications of biotechnology in plant breeding, covering key topics such as biometry applied to molecular analysis of genetic diversity, genetically modified plants, and more. This work goes beyond recombinant DNA technology to bring together key information and references on new biotech tools for cultivar development, such as double-haploids, molecular markers, and genome-wide selection, among others. It is increasingly challenging for plant breeders and agricultural systems to supply enough food, feed, fiber and biofuel for the global population. As plant breeding evolves and becomes increasingly sophisticated, a staggering volume of genetic data is now generated. Biotechnology and Plant Breeding helps researchers and students become familiar with how the vast amounts of genetic data are generated, stored, analyzed and applied. This practical resource integrates information about plant breeding into the context of modern science, and assists with training for plant breeders including those scientists who have a good understanding of molecular biology/biotechnology and need to learn the art and practice of plant breeding. Plant biologists, breeding technicians, agronomists, seed technologists, students, and any researcher interested in biotechnologies applied to plant breeding will find this work an essential tool and reference for the field. Presents in-depth but easy-to-understand coverage of topics, so plant breeders can readily comprehend them and apply them to their breeding programs Includes chapters that address the already developed and optimized biotechnologies for cultivar development, with real-world application for users Features contributions by authors with several years of experience in their areas of expertise


Using the Agricultural Environmental and Food Literature

Filename: using-the-agricultural-environmental-and-food-literature.pdf
ISBN: 9780824743765
Release Date: 2002-07-17
Number of pages: 536
Author: Barbara S. Hutchinson
Publisher: CRC Press

Download and read online Using the Agricultural Environmental and Food Literature in PDF and EPUB This text discusses a wide range of print and electronic media to locate hard-to-find documents, navigate poorly indexed subjects and investigate specific research topics and subcategories. It includes a chapter on grey and extension literature covering technical reports and international issues.


Disease Resistance in Wheat

Filename: disease-resistance-in-wheat.pdf
ISBN: 9781845938185
Release Date: 2012
Number of pages: 322
Author: Indu Sharma
Publisher: CABI

Download and read online Disease Resistance in Wheat in PDF and EPUB Disease resistance is one of the major factors that can be improved to sustain yield potential in cultivated crops. This book looks at disease resistance in wheat, concentrating on all the economically important diseases -- their economic impact and geographical spread, breeding for resistance, pathogen variability, resistance mechanisms and recent advances made on resistance genes. Newer strategies for identifying resistance genes and identify resistance mechanisms are discussed, including cloning, gene transfer and the use of genetically modified plants.