The Young Chef

Filename: the-young-chef.pdf
ISBN: 9780544648050
Release Date: 2016-04-05
Number of pages: 192
Author: The Culinary Institute of America
Publisher: Houghton Mifflin Harcourt

Download and read online The Young Chef in PDF and EPUB Learn how to cook and think like a chef from the best of the best—the experts at The Culinary Institute of America Aspiring chefs turn to The Culinary Institute of America for top-tier training—and now younger cooks can too. Coauthored by chef-instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nation’s best culinary college. It begins with techniques—from key cooking methods to staying safe in the kitchen to how food fuels your body—then augments those lessons with more than one hundred recipes for dishes that kids (and their families and friends) will love, from Chinese “Takeout” Chicken and Broccoli to Mexican Street Corn Salad to DIY Hummus to Raspberry Shave Ice. These recipes are easy enough that beginners can try them with confidence, but are loaded with insider tips, fun facts, kitchen vocab, and other teaching moments so that more adventurous junior cooks can use them as a springboard to take their skills to the next level, express their culinary creativity, and have fun in the kitchen!

The Young Chef

Filename: the-young-chef.pdf
ISBN: 0470928662
Release Date: 2016-04-05
Number of pages: 192
Author: Culinary Institute of America
Publisher: Houghton Mifflin

Download and read online The Young Chef in PDF and EPUB An exciting new book from The Culinary Institute of America that teaches kids to cook and think like a chef, with 100 delicious recipes, essential techniques, insider tips, fun facts, and more

The Young Chef

Filename: the-young-chef.pdf
ISBN: 1635615186
Release Date: 2016-04-05
Number of pages:
Author: The Culinary Institute of America

Download and read online The Young Chef in PDF and EPUB

Kid Chef

Filename: kid-chef.pdf
ISBN: 1943451206
Release Date: 2016-04-01
Number of pages: 208
Author: Sonoma Press
Publisher: Sonoma Press

Download and read online Kid Chef in PDF and EPUB Just because they're young doesn't mean kids who show an interest in cooking only aspire to make nachos or assemble sandwiches. They want to bring their skills to the table--and make dishes the whole family can be proud of. Kid Chef is the only cookbook that gives a crash course in culinary training to kids ages 8 to 13 that also treats them like grown ups. Forget cartoons of flying strawberries and recipes for smiley-face pancakes. This book teaches basic skills, from measuring ingredients to slicing produce to frying an egg. It includes recipes meant to increase kitchen confidence while satisfying the curiosity and bellies of burgeoning little foodies everywhere. Features include: * 75 healthy and tasty recipes that range in complexity, from Spaghetti and Meatballs to Miso-Glazed Salmon * Stylish illustrations of popular kitchen tools and equipment * Instructions for kitchen basics like measuring, chopping, and mixing * Kitchen terminology, factoids, and anecdotes * Information about good nutrition * Recipes from real kids

Kids Cook 1 2 3

Filename: kids-cook-1-2-3.pdf
ISBN: 9781582347356
Release Date: 2006-10-03
Number of pages: 144
Author: Rozanne Gold
Publisher: Bloomsbury Publishing USA

Download and read online Kids Cook 1 2 3 in PDF and EPUB "More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress

Twist It Up

Filename: twist-it-up.pdf
ISBN: 9781452111407
Release Date: 2011-10-21
Number of pages: 152
Author: Jack Witherspoon
Publisher: Chronicle Books

Download and read online Twist It Up in PDF and EPUB Inspiration resides in the kitchen for eleven-year-old Jack Witherspoon. And for good reason. When Jack was going through incredibly tough times battling leukemia for the second time he sought solace in the Food Network and decided his dream was to become a chef. Before long, Jack was creating his own recipes, cooking for cancer fundraisers, and even coining his own culinary catchphrase ("Twist it up!") to characterize his individual spin on comfort food favorites like French toast, pesto pizza, shepherd's pie, meat loaf, cupcakes, and more. Clear, step-by-step instructions and sumptuous photographs will encourage cooks of all ages to whip up delicious recipes and make mouthwatering memories in the kitchen.

Tina Nordstr m s Recipes for Young Cooks

Filename: tina-nordstr-m-s-recipes-for-young-cooks.pdf
ISBN: 9781510717114
Release Date: 2017-05-02
Number of pages: 104
Author: Tina Nordström
Publisher: Skyhorse Publishing, Inc.

Download and read online Tina Nordstr m s Recipes for Young Cooks in PDF and EPUB Lobster gratin, pulled pork, Nutella mousse. These dishes may sound complicated to make, but in Tina Nordström’s Recipes for Young Cooks, Tina makes it so easy that even a child can cook like a professional chef. Tina introduces aspiring young cooks to the culinary world by offering delicious, easy-to-follow recipes and cooking guidelines for preparing simple food that tastes great. In Tina Nordström's Recipes for Young Cooks, children and their parents will learn how to prepare delicious meals that will astound friends and family with the help of celebrity chef Tina Nordström. Tina's tried-and-true cooking tips and recipe advice will have chef hopefuls chopping onions and mixing dressings as if they’ve never done anything else. Recipes in this valuable guide include: • Spaghetti with Bolognese sauce • Stuffed pork tenderloin • Sausage stroganoff • Rocky road ice cream cake • Crème brûlée • Baked apples with cinnamon sugar filling

Baking Kids Love

Filename: baking-kids-love.pdf
ISBN: 9780740783456
Release Date: 2009-09-15
Number of pages: 128
Author: Sur La Table
Publisher: Andrews McMeel Publishing

Download and read online Baking Kids Love in PDF and EPUB Full-color photographs and step-by-step instructions feature thirty receipes for baking desserts, including cookies, pies, quick and yeast breads, and cakes.

Cooking Class

Filename: cooking-class.pdf
ISBN: 9781612124018
Release Date: 2015-03-18
Number of pages: 144
Author: Deanna F. Cook
Publisher: Storey Publishing

Download and read online Cooking Class in PDF and EPUB The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.

The International Cookbook for Kids

Filename: the-international-cookbook-for-kids.pdf
ISBN: 0761451854
Release Date: 2004
Number of pages: 175
Author: Matthew Locricchio
Publisher: Marshall Cavendish

Download and read online The International Cookbook for Kids in PDF and EPUB International Cookbook For Kids is a Marshall Cavendish publication.

This Is Not Cheesy

Filename: this-is-not-cheesy.pdf
ISBN: 9781491480533
Release Date: 2016-08-01
Number of pages: 32
Author: Katrina Jorgensen
Publisher: Capstone

Download and read online This Is Not Cheesy in PDF and EPUB "A fun cookbook with recipes that are safe for kids who are allergic to diary"--

Masterchef Junior Cookbook

Filename: masterchef-junior-cookbook.pdf
ISBN: 0451499123
Release Date: 2017-08-29
Number of pages: 240
Author: Masterchef Junior
Publisher: Clarkson Potter

Download and read online Masterchef Junior Cookbook in PDF and EPUB From the wildly popular television competition show MasterChef Junior, a cookbook of 100 recipes from the first five seasons of the show, with technique sidebars and 130 color photographs.

Secrets of the Best Chefs

Filename: secrets-of-the-best-chefs.pdf
ISBN: 9781579655297
Release Date: 2012-10-09
Number of pages: 400
Author: Adam Roberts
Publisher: Artisan Books

Download and read online Secrets of the Best Chefs in PDF and EPUB Learn to cook from the best chefs in America Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur Gourmet, set out to cook in 50 of America's best kitchens to figure out how any average Joe or Jane can cook like a seasoned pro. From Alice Waters's garden to José Andrés's home kitchen, it was a journey peppered with rock-star chefs and dedicated home cooks unified by a common passion, one that Roberts understands deeply and transfers to the reader with flair, thoughtfulness, and good humor: a love and appreciation of cooking. Roberts adapts recipes from Hugh Acheson, Lidia Bastianich, Roy Choi, Harold Dieterle, Sara Moulton, and more. The culmination of that journey is a cookbook filled with lessons, tips, and tricks from the most admired chefs in America, including how to properly dress a salad, bake a no-fail piecrust, make light and airy pasta, and stir-fry in a wok, plus how to improve your knife skills, eliminate wasteful food practices, and create recipes of your very own. Most important, Roberts has adapted 150 of the chefs' signature recipes into totally doable dishes for the home cook. Now anyone can learn to cook like a pro!

The Cookbook for Kids Williams Sonoma

Filename: the-cookbook-for-kids-williams-sonoma.pdf
ISBN: 1616280182
Release Date: 2011-02-01
Number of pages: 128
Author: Lisa Atwood
Publisher: Weldon Owen

Download and read online The Cookbook for Kids Williams Sonoma in PDF and EPUB Easy and compelling recipes for kids and parents to enjoy as they spend time together. Packed with more than 60 yummy recipes for easy-to-make treats, from crepes and cookies to fish tacos and nachos, Williams-Sonoma Cooking for Kids makes cooking loads of fun! This book features gorgeous photography and colorful illustrations in a fun, uncomplicated book that kids and parents are sure to love. Kids will love dishes like cinnamon-swirl French toast for breakfast, or granola bars for after-school snacks. Lots of colorful illustrations and fun facts ensure they will have a blast whipping up their own creations in the kitchen. Delicious and simple, the recipes inspire creativity while teaching the basics of healthy eating and giving kids skills they can use throughout their lives.